Sedona Airport Restaurant takes off
By Carl Jackson
SEDONA, AZ - I'm from New York City, which is
famous for its diners. There's one on almost every corner and they're
comfortable, casual places to have breakfast, lunch, or dinner with friends.
So when my wife and I came to Sedona we were looking for our
"diner fix." [MORE]
|
|
Great Grapes in Jerome
Grapes Restaurant
● Bar in Jerome, AZ offers casual
dining with an upscale experience
by Carl Jackson
Jerome, AZ - Since its incorporation in 1889, Jerome, Arizona
has had a storied and eclectic history.
As a copper mining town throughout the late 1800's and into the
early 1900's, Jerome was the quintessential wild west town boasting
a population of 15,000 (about 500 at present).
[MORE] |
|
|
101
Omelettes served at Sedona's Coffee Pot
Restaurant |
Sedona's
Coffee Pot Restaurant
By A.M. Melfa
SEDONA, AZ - Reading over the notes of my recent interview with Marius Daher,
Manager of Sedona's Coffee Pot Restaurant, is having a decidedly
Pavlovian effect upon me. I begin to salivate as my brain's
gratification center recalls my last meal there.
Visions of 101 Omelettes, overstuffed and savory, dance through my
head. With a superb pot of Columbia coffee close at hand,
accompanied by the best grits I've had since I migrated from my
childhood home just south of the Mason-Dixon line, my stomach sings
an aria to the memory. [MORE]
|
Fournos in Sedona, a step above
Little restaurant, BIG flavors
by Harry Olson,
RedRockRestaurants.com
SEDONA, AZ
(December 4, 2009) - When you first walk into Fournos, you can't
believe how small the restaurant is. I've
had tours of restaurants in Paris and many
of the old standbys have nice sized dining
rooms with extremely tiny kitchens. You
wonder how they are able to turn out the
food for the size of the dining room. Here
at Fournos, the whole restaurant could fit
into one of those tiny French kitchens! But
as Chef Ivan says, "Little restaurant, BIG
flavors!" And both are certainly true. [MORE]
|
|
|
|
